Free Download Sonoran Desert Food Plants: Edible Uses for the Desert's Wild Bounty
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Sonoran Desert Food Plants: Edible Uses for the Desert's Wild Bounty
Free Download Sonoran Desert Food Plants: Edible Uses for the Desert's Wild Bounty
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From the Back Cover
Identify, Collect, Prepare, & Utilize the Desert's Edible BountyUpdated & expanded second editionCovering 58 wild Sonoran edible plantsOver 110 color photosArizona-specific county mapsDistribution, range, & habitatCommon & scientific namesSynopsis of medicinal usesSpecial notes & helpful insightsCautions list look-alike plants & toxicity issues
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About the Author
Titles: Medicinal Plants of the American Southwest (2006/2009/2011), Herbal Medicine: Trends and Traditions (2009), Sonoran Desert Food Plants (2011/2017), Southern California Food Plants (2013), Wild Edible Plants of Texas (2016), and Medicinal Plants of the Western Mountain States (2017), Wild Edible Plants of Arizona (2019), and Wild Edible Plants of New Mexico (2019).
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Product details
Paperback: 64 pages
Publisher: Lincoln Town Press; Second edition (September 1, 2017)
Language: English
ISBN-10: 0998287121
ISBN-13: 978-0998287126
Product Dimensions:
5.5 x 0.2 x 8.5 inches
Shipping Weight: 5.6 ounces (View shipping rates and policies)
Average Customer Review:
4.2 out of 5 stars
87 customer reviews
Amazon Best Sellers Rank:
#40,961 in Books (See Top 100 in Books)
I really like this as a small, concise resource for those who are looking for an introduction to Sonoran desert foot plants, but it's definitely NOT a comprehensive resource for those who have been studying native foods for any notable length of time. I would highly recommend it for beginners, but I think those who have already invested a lot of time in researching this information should PROBABLY look elsewhere.Cheers!
Very nice and concise, carry along for identifying useful plants native (or introduced) to the AZ area. I do wish the color images were a little crisper.Limited space means not all of the leaves are shown in a close up, the author sometimes showing different aspects such as a longer view of the large bushy plants to the bulbs so sometimes it is difficult or next to impossible to see a clear shot of what most would use to identify the plant-its leaf structure.For those with a working knowledge i.e. grew up around these plants with a basic recognition would have no problem, for those new it will just take a little more time and effort. Nice info on its uses as food and or medicines, also precautions.Excellent for most, experts would not likely ever use this except as a teaching aid (which it is in my case).
Kane's produced a very field-portable, user-friendly guide to the essential food plants of the Sonoran desert. I particularly like his "edibility index", a one word (high, medium low) characterization of the real palatability and/or unpleasant side effects of the flora in question. I'd agree with him whole-heartedly, for example, that jojoba beans, which show up as edible in numerous guides are, very much on the "low" side of this index. While you can get them down, they're likely to come back and haunt you hours later! The photographs are also good, often with a general view of the plant, then a close up of the edible part. He notes medicinal uses, but doesn't dwell on them, which is fine.I'd recommend this book for both the serious desert trekker and the casual hiker.
Useful easy to pack around booklet. Really would have liked it to have more nutrition information, better photos for identification would really help too. I clearly did not read the description for this booklet well enough, if I had I would not have bought it for the price I paid.
Aside from the excellent photos of the plants I like how specific the directions were for preparing them to eat. I also liked the additional information offered such as medicinal uses and cautions. The book is thin and light which makes it easy to carry along on my desert outings. I've learned that using tongs to harvest prickly pear or similar cactus fruits is preferable to other methods and that placing the fruits in ice water and sloshing them around will remove most of the glocids (tiny stickers) from the exterior. I like to peel mine before eating them but most folks eat the whole thing.
This book has a permanent place in my between the seats tray in the car. I used it to gather some very young Red Yucca flower stalks and there were as tasty as asparagus, but FREE. Already looking for ward to cactus fruit harvest this summer.
This book is what I expected for the price. Its a smaller size book with what seems like water resistant paper. Has color pictures which displays Sonoran desert plants that are edible. For the price its a great resource, which isn't really substantial enough to be a stand a lone guide. Worth the money and well written, AND I got it one day sooner than expected from Amazon--they're great.
Great reference book. The pages are plasticized which is great for taking it out in the field. There is a lot of info about each plant featured. Tells you where it is found, how to prepare it, any cautions and much more. There could be more detailed pics but overall I'm glad I purchased.
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